The Black Forest is not only known for its picturesque landscapes but also for its delicious specialties. Highlights include the air-dried Black Forest ham, freshly caught trout from the clear streams, and of course, the famous Black Forest cherry cake. But you'll also find hearty dishes like game specialties and homemade cakes and pies here. Immerse yourself in the culinary diversity and savor the authentic flavors of the Black Forest. In addition, the numerous farmers' markets and farm shops offer a rich selection of fresh products directly from the producers. Try the Kinzigtal hiking bread, baked according to traditional recipes, or taste the diverse schnapps, wines, and beers of the region, known for their quality and variety.